Legend has it that a restaurant owner in Getaria (a coastal Basque town) created this dish. When asked what it was called, he jokingly played with the Basque verb nor-nork ("to who, to whom") because the dish is meant to be passed around the table— you take the meat, I take the potato, we share the sauce.
Nor-Nork Taula: The Ultimate Basque Comfort Food (Beef & Potato Stew) nor-nork taula
(Enjoy your meal! - in Basque) Have you ever tried Basque cuisine? Let me know in the comments below! Legend has it that a restaurant owner in